About HomeGrown Baking…
The Birth of Homegrown Baking
Owner, operator, and head baker, Angelica Maldonado, started her sweet journey to baking at a young age. Her mother, a self-taught baker, introduced her to the joy of making desserts that produce just that in every person who tastes them. “What is your secret?” they would always ask her, and her response was simply, “love.”…
About the Baker
Check out the About Us page for more background on how we got started Hey there! Thank you for coming to the HomeGrown baking blog and letting me be a tiny part of your special moments where treats are needed. Let’s be real – any moment can be made special when there are treats involved.…
Contact Us
Have a crazy idea for a cake, cupcake, cookie, or other dessert? Want to know if we accommodate your dietary restriction(s)? Or just want to say hi? Follow us:
EMAIL: info@homegrownbakingsd.email
Homegrown Baking 